This one is an odd one. A coworker of mine asked me to make a small cake for the top of her son's birthday cake. His request was interesting. He wanted a T-bone steak. And not just any t-bone: a Medium Rare T-bone. So...after laughing about what a silly request it was, I put this one together. I hope you enjoy it, even though I have to admit that my taste buds are a bit conflicted!
T-bone Cake
What I learned: It's important to color the cake pink BEFORE you bake it.
I had to re-make the cake because I forgot the food coloring.
and
Cooling racks work GREAT when needing grill lines in your cakes. :)
MMF with BC icing.
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